Six course Dinner and Dance
Tables available from 8pm
Table Canapés
*
Salmon and smoked salmon terrine
Mixed leaf garnish dressed with prawns
Asparagus and parma
Served cool with hollandaise sauce
*
Wild mushroom and french sweet leek soup
From the carved table
Whole poached decorated Salmon
Langoustines and Norwegian prawns
Hot honey roast ham
Hot sirloin of Beef
Roast vegetable and wild mushroom Wellington
Baby new potatoes roasted with rosemary, thyme and sea salt
Oven roast vegetables
Salads of:
Asparagus, onion and chive
Balsamic dressed leaves
Tomato, mozzarella, olives and basil
Roasted vegetable
Hawaiian
Champagne and white chocolate crème
topped with dark chocolate curls
with a tuille biscuit and raspberry compote
Sugar glazed lemon tart
Orange and Cointreau sauce
~oOo~
Selection of four cheeses from the cheese buffet
Grapes, apple and biscuits
~oOo~
Fresh brewed coffee and chocolate truffle
£49 per person. Bookings essential. Tel. 01754 762301
£20 non refundable deposit required
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New Years day
Lunch
Thursday 1st January 2009
~oOo~
Tables 12.30 to 2.30pm
Traditional
3 course lunch
including coffee
2 course excluding coffee
£13 per person
3 course including coffee
£16 per person
~oOo~
Bookings now being taken 01754 76 23 01
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